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Thursday 25 October 2018

Mince Pie


First, we had to dice the onion and fry until its soft and not burnt.


Then, we needed to add the mince and fry until its cooked.


While were stirring the mince and onion, we had to add mix vegetables and 1/2 of water.


The last bit was to mix pepper, veggie stock and some spices to the pie so that it could add more flavour 

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